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Dry Aged Beef @ Home

Dry Aged Beef.  It’s what any high end steakhouse serves and one of the main things that is difficult to reproduce at home with your normal grilling process.

Until now anyway.  Thanks to Seriouseats.com, below is a fantastic article on how you can produce your very own dry aged beef.  Let me know if you try this. I know I’m dying to myself.

http://www.seriouseats.com/2013/03/the-food-lab-complete-guide-to-dry-aging-beef-at-home.html

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